What is the date of the year of 2022 in the South

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2022’s Southern Xiaonian time is on January 26, 2022 in the Gregorian calendar, which is the 25th day of the twelfth lunar month in the lunar calendar.When the new year comes, people have to prepare in advance to celebrate.Most people will sacrifice their ancestors and clean up during this year.

Introduction to festivals in Xiaonian

Xiaonian, usually refers to the days of sweeping the dust and offering sacrifices to the stove, and is regarded as the beginning of the "busy year".Due to the different customs in the north and south, the days called "Xiao Nian" are also different.In folk tradition, the small year (sweeping dust and sacrificing the kitchen) is the 24th day of the twelfth lunar month.In most areas of the south, the tradition of celebrating the small year on the 24th lunar month is still maintained.Before the middle of the Qing Dynasty, the northern region also celebrated the new year on the 24th day of the twelfth lunar month.Since the middle and late Qing Dynasty, the emperor’s family held a ceremony to worship the heaven on the 23rd of the twelfth lunar month.The people in the northern region also celebrated their new year on the 23rd day of the twelfth lunar month one day earlier.

The time of the small year in the south in 2022

"Xiaonian" has different concepts and dates in different places.Fourth, in Jiangsu, Zhejiang and Shanghai areas, "the twenty-fourth day of the twelfth lunar month" and "the night before New Year’s Eve" are called Xiaonian.In Nanjing, the Lantern Festival on the fifteenth day of the first month is called Xiaonian.New Year’s Eve in some areas.According to the current official news, the small year in the north is set on the 24th of the twelfth lunar month, and the small year in the south is set on the 25th of the twelfth lunar month, so the small year of 2022 refers to the day of January 26, 2022 in the Gregorian calendar.

Traditional Customs in Xiaonian

Xiaonian is a traditional Chinese festival, that is, the traditional sacrificial stove day.During the small year, the main folk activities are dust-sweeping, offering sacrifices to the stove, etc.The sacrificial kitchen has a history of thousands of years in our country, and the belief in the kitchen god is a reflection of the Chinese people’s pursuit of the dream of "more than enough food and clothing".The small year is usually regarded as the beginning of a busy year, which means that people begin to prepare new year goods, sweeping dust, offering sacrifices to the stove, etc., and prepare for a clean and happy new year, which expresses people’s good wishes to say goodbye to the old and welcome the new.

The folk sacrificial stove originated from the ancient custom of worshipping fire.The duty of the kitchen god is to control the fire of the stove and manage the food.Zheng Xuan commented on the "Book of Rites Jifa", saying:"(The Kitchen God) lives in the human world, and the inspector is a little guilty, and he is also the one who reprimands." This shows that at least in the Han Dynasty, the custom of sacrificing the kitchen has been spread in the Central Plains of northern my country.

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